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Publications by Antônio W Moita

Visual Quality and Waste of Fresh Vegetables and Herbs in a Typical Retail Market in Brazil

Horticultura Brasileira

English

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Time-Temperature Tolerance for Keeping Quality of Fresh Fruits and Vegetables

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Coliform Count and Isolation of Escherichia Coli in Fresh Fruits and Vegetables Sold at Retail Outlets in Samaru, Kaduna State, Nigeria

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Application of Chitosan Films in the Quality Control of Fresh Shredded Vegetables

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Microbiological Quality Assessment of a Compost Produced From Animal Waste and Vegetables

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Increasing Community Access to Fresh Fruits and Vegetables: A Case Study of the Farm Fresh Market Pilot Program in Cobb County, Georgia, 2014

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Good Milk and Fresh Vegetables

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The Change4Life Convenience Store Programme to Increase Retail Access to Fresh Fruit and Vegetables: A Mixed Methods Process Evaluation

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