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Publications by Anthony N. Mutukumira
Food Safety Governance in China: From Supervision to Coregulation
Food Science and Nutrition
Food Science
Retention of ≪i>β</I>-Carotene in Cream-Fleshed Sweetpotato-Based Complementary Food Stored in Different Containers Under Simulated Tropical Temperature and Humidity
Food and Nutrition Sciences
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An Integrative Approach to Study the Safety Issues of Food Products Imported From China
Global Challenges of Food Safety for China
Frontiers of Agricultural Science and Engineering
Agricultural
Biotechnology
Veterinary
Biological Sciences
Problems and Countermeasures of Network Food Safety in China
Food Safety: Where From and Where To?
British Food Journal
Accounting
Management
Food Science
Business
Situation of Pesticide Use in China and Food Safety
Journal of Pesticide Sciences
Mutagenesis
Health
Insect Science
Toxicology
China Food Safety: Meeting the Challenges of Clenbuterol
Acta Alimentaria
Food Science
Market Power and Food Safety in the China Pork Industry
Agribusiness
Development
Economics
Crop Science
Food Science
Animal Science
Planning
Zoology
Agronomy
Econometrics
Geography
Risk Attitude, Contract Arrangements and Enforcement in Food Safety Governance: A China’s Agri-Food Supply Chain Scenario
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Impact of Soil Heavy Metal Pollution on Food Safety in China
PLoS ONE
Multidisciplinary
