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Publications by Antonio J Ramos
The Fate of Deoxynivalenol Through Wheat Processing to Food Products
Current Opinion in Food Science
Applied Microbiology
Biotechnology
Food Science
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Erratum to : Metabolic Fate of Food Preservatives
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
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Aflatoxin and Deoxynivalenol Production Inhibitors From Natural Products
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Extraction, Characterization, and Application of Agricultural and Food Processing By-Products
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Analysis of the Masked Metabolite of Deoxynivalenol and Fusarium Resistance in CIMMYT Wheat Germplasm
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Processing of Wheat Flour
Journal for the Integrated Study of Dietary Habits