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Publications by Antonio Pereira da Silva Marco
Fermented Milk Drink Flavored With Murici Pulp Added of Passion Fruit Bark Flour
African Journal of Agricultural Research
Physico-Chemical and Rheological Properties of Prato Cheese During Ripening
African Journal of Biotechnology
Physicochemical and Microbiological Meat Quality, Growth Performance and Carcass Characteristics of Feedlot-Finished Cull Santa Ins Ewes and Moxot Goats
African Journal of Biotechnology