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Publications by Arezu MOVLUDI
The Effect of Water Deficit and Nitrogen on the Antioxidant Enzymes’ Activity and Quantum Yield of Barley ( Hordeum Vulgare L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Related publications
Effect of Sowing Dates and Levels of Nitrogen on Growth and Yield of Barley (Hordeum Vulgare L.)
International Journal of Current Microbiology and Applied Sciences
Growth and Yield of Barley (Hordeum Vulgare L.) as Affected by Nitrogen and Phosphorus Fertilization and Water Regimes in Tigray, Ethiopia
Momona Ethiopian Journal of Science
Genetic Architecture of Barley (Hordeum Vulgare L.) Genotypes for Grain Yield and Yield Attributing Traits
Wheat and Barley Research
Chlorina Mutants of Barley (Hordeum Vulgare L.)
Carlsberg Research Communications
Effect of the Endosperm Structure of Barley Caryopsis (Hordeum Vulgare L.) on Malt Quality.
Kvasny Prumysl
Antioxidant Activity of 100% and 80% Methanol Extracts From Barley Seeds (Hordeum Vulgare L.): Stabilization of Sunflower Oil
Grasas y Aceites
Organic Chemistry
Food Science
Effect of Different Nitrogen Level and Rice Straw Incorporation on the Productivity of Barley (Hordeum Vulgare L.) in South-West Punjab
International Journal of Current Microbiology and Applied Sciences
Effect of Salt Stress on Germination and Seedling Growth of Barley (Hordeum Vulgare L.)
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
The Effect of Yield Structure Elements on Spring Barley (Hordeum Vulgare L.) Productivity in the Environments of Russia’s Extreme North
PROCEEDINGS ON APPLIED BOTANY, GENETICS AND BREEDING