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Publications by Azhar Z. Alvi
Oxidation Levels of North American Over-The-Counter N-3 (Omega-3) Supplements and the Influence of Supplement Formulation and Delivery Form on Evaluating Oxidative Safety
Journal of Nutritional Science
Endocrinology
Metabolism
Food Science
Diabetes
Related publications
Oxidation of Marine Omega-3 Supplements and Human Health
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
The Effects of Phosphatidylserine and Omega-3 Fatty Acid-Containing Supplement on Late Life Depression
Mental Illness
Psychiatry
Mental Health
Relation Between Dietary Omega-3 (N-3) and Omega-6 (N-3) Fatty Acid Intake and Depressive Symptoms in College Students of Central Mindanao University
International Journal of Diabetes & Metabolic Disorders
Comparison of the Effect of Omega-3 Supplements and Fresh Fish on Lipid Profile: A Randomized, Open-Labeled Trial
Nutrition and Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
N-3 (Omega-3) Polyunsaturated Fatty Acids in the Pathophysiology and Treatment of Depression: Pre-Clinical Evidence
CNS and Neurological Disorders - Drug Targets
Medicine
Neuroscience
Pharmacology
Evaluation of the Effect of Omega-3 Supplements in the Prevention of Preeclampsia Among High Risk Women
African Journal of Pharmacy and Pharmacology
N-Oxidation of 3-Aminopyridazine Derivatives
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
The New Paradigm for Lipid Oxidation and Insights to Microencapsulation of Omega-3 Fatty Acids
Comprehensive Reviews in Food Science and Food Safety
Food Science
Recent Findings on the Health Effects of Omega-3 Fatty Acids and Statins, and Their Interactions: Do Statins Inhibit Omega-3?
BMC Medicine
Medicine