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Publications by Azmalina Adriani
STUDY OF BENGKUANG MASK FORMULATION (Pachyrhizus Erosus L) WITH ETHANOL EXTRACT OF SWEET POTATO LEAVES (Ipomoea Batatas L) AS ANTIOXIDANT
Jurnal Kedokteran dan Kesehatan : Publikasi Ilmiah Fakultas Kedokteran Universitas Sriwijaya
The Comparison of Potassium Iodate Concentration in Jangka Salt of Matang Glumpang Dua Production From the Cooking and Natural Drying Process by Iodometri Method
Lantanida Journal
Analisis Kalsium (Ca) Pada Ikan Petek Dan Mujair Dengan Metode Kompleksometri
Oceana Biomedicina Journal
Related publications
Antimutagenicity of Korean Sweet Potato (Ipomoea Batatas L.) Cultivars
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Eliminating Interference by Anthocyanin in Chlorophyll Estimation of Sweet Potato (Ipomoea Batatas L.) Leaves
Botanical Studies
In Vitro Propagation of Sweet Potato (Ipomoea Batatas (L.) Lam.) Cultivars
Agricultural Science Digest - A Research Journal
Efficient Embryogenic Callus Formation in Sweet Potato(Ipomoea Batatas(L.) Lam.).
Ikushugaku zasshi
Quality Improvement of Sweet-Potato (Ipomoea Batatas L. Lam.) Roots as Feed by Ensilage
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Nitric Oxide-Scavenging Activity of Okinawan Sweet Potato (Ipomoea Batatas L.) Leave Extracts
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Effect of Purple Sweet Potato Extract (Ipomoea Batatas L) on Zebrafish (Danio Rerio) by Diet Induced Obesity
Research Journal of Life Science
Growth Performance and Health Status of Common Carp (Cyprinus Carpio) Supplemented With Prebiotic From Sweet Potato (Ipomoea Batatas L.) Extract
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Physiological Responses of Sweet Potato (Ipomoea Batatas L.) Plants Due to Different Copper Concentrations
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
