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Publications by B Surendra Nath .

Utilization of Lactose Hydrolysed Paneer Whey for the Preparation of Buttermilk

Indian Journal of Dairy Science

English

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Comparison of Edible Grade Whey, Granular Whey, and Dairylac 80 as Lactose Sources for Nursery Pig Diets

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Studies on Utilization of Whey Protein Concentrate (WPC) for the Meat Products

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Sequence Relationships Between Plasmids Carrying Genes for Lactose Utilization

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