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Publications by Barry K. DERHAM
Enzyme Activity After Resealing Within Ghost Erythrocyte Cells, and Protection by Α-Crystallin Against Fructose-Induced Inactivation
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Related publications
Thermal Stress Induced Aggregation of Aquaporin 0 (AQP0) and Protection by Α-Crystallin via Its Chaperone Function
PLoS ONE
Multidisciplinary
Functional Amyloid Protection in the Eye Lens: Retention of Α-Crystallin Molecular Chaperone Activity After Modification Into Amyloid Fibrils
Biomolecules
Biochemistry
Molecular Biology
Boosting With Recombinant MVA Expressing M. Tuberculosis Α-Crystallin Antigen Augments the Protection Imparted by BCG Against Tuberculosis in Guinea Pigs
Scientific Reports
Multidisciplinary
Aggregation of Deamidated Human βB2-crystallin and Incomplete Rescue by Α-Crystallin Chaperone
Experimental Eye Research
Molecular Neuroscience
Ophthalmology
Sensory Systems
Cellular
Variation in Erythrocyte Enzyme Activity Among Primate Species
Comparative Biochemistry and Physiology Part B: Comparative Biochemistry
Regulatory T-Cells Mediate IFN-α-Induced Resistance Against Antigen-Induced Arthritis
Frontiers in Immunology
Allergy
Immunology
Protection by Exogenously Added Coenzyme Q9 Against Free Radical-Induced Injuries in Human Liver Cells
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Inhibitory Potency of Indonesian Tamarillo (Solanum Betaceum Cav) Crude Extract Against Α-Glucosidase Enzyme Activity
Current Research in Nutrition and Food Science
Medicine
Food Science
Incorporation of Phosphorus Into Human Erythrocyte Ghost Fractions.
Acta Chemica Scandinavica
