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Publications by Brenda C. Garrett
Omega-3 Fatty Acid Blood Levels: Clinical Significance and Controversy
Circulation
Cardiovascular Medicine
Physiology
Cardiology
Related publications
Red Blood Cell Omega-3 Fatty Acid Levels and Markers of Accelerated Brain Aging
Neurology
Neurology
Correlation of Omega-3 Levels in Serum Phospholipid From 2053 Human Blood Samples With Key Fatty Acid Ratios
Nutrition Journal
Medicine
Nutrition
Dietetics
Clinical Correlates of Red Blood Cell Omega-3 Fatty Acid Content in Male Veterans With Peripheral Arterial Disease
Journal of Vascular Surgery
Surgery
Cardiovascular Medicine
Cardiology
Omega-6 and Omega-3 Polyunsaturated Fatty Acid Levels Are Reduced in Whole Blood of Italian Patients With a Recent Myocardial Infarction: The AGE-IM Study
Atherosclerosis
Cardiovascular Medicine
Cardiology
Differences in Pop Levels Between Conventional and Omega-3 Fatty Acid-Enriched Milk and Dairy Products
ISRN Toxicology
Omega-3 Fatty Acid Supplementation, Pro-Resolving Mediators, and Clinical Outcomes in Maternal-Infant Pairs
Nutrients
Nutrition
Food Science
Dietetics
Cloning of Higher Plant [Omega]-3 Fatty Acid Desaturases
Plant Physiology
Plant Science
Genetics
Physiology
Omega-3 Fatty Acids
Current Opinion in Lipidology
Nutrition
Genetics
Cell Biology
Molecular Biology
Cardiology
Endocrinology
Cardiovascular Medicine
Dietetics
Metabolism
Diabetes
The Effects of Maternal Omega-3 Fatty Acid Supplementation on Breast Milk Fatty Acid Composition
Acta Pharmaceutica Sciencia
Pharmaceutical Science
