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Publications by Bugao Li

Comparison of Carcass Traits, Meat Quality and Expressions of MyHCs in Muscles Between Mashen and Large White Pigs

Italian Journal of Animal Science

English

Characterization and Comparison of the Intestinal Microbiota in Chinese Shanxi Black Pig During the Weaning and Nursery Periods

English

Related publications

A Comparison of Carcass and Meat Quality Characteristics of Creole and Large White Pigs Slaughtered at 150 Days of Age

Animal Research

English

Analysis of FTO and PLIN2 Polymorphisms in Relation to Carcass and Meat Quality Traits in Pigs

Annals of Animal Science

English

Mapping Quantitative Trait Loci for Carcass and Meat Quality Traits in a Wild Boar X Large White Intercross.

Journal of Animal Science

English

Effects of Two Different Diets on Carcass and Meat Quality Traits of Chato Murciano Pigs

Archiv für Tierzucht/Archives Animal Breeding

English

Quality Indicators: Carcass Side and Meat Quality of Pigs of Different Genotypes

Biotechnology in Animal Husbandry

English

Carcass and Meat Quality Traits of Rabbits Under Heat Stress

English

Selection for Reduced Muscle Glycolytic Potential in Large White Pigs. II. Correlated Responses in Meat Quality and Muscle Compositional Traits

Genetics, Selection, Evolution

English

Carcass Traits and Meat Quality of Prestice Black-Pied Pig Breed

Asian-Australasian Journal of Animal Sciences

English

Carcass Traits and Meat Quality of Pigs Fed on Fodder Supplemented With Sunflower Oil or Conjugated Linoleic Acid

Journal of Central European Agriculture

English