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Publications by Carlos Sañudo

Effect of Texel Crossbreeding on Productive Traits, Carcass and Meat Quality of Segureña Lambs

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2019English

Some Factors That Affect Ruminant Meat Quality: From the Farm to the Fork. Review - :

Acta Scientiarum - Animal Sciences
Animal ScienceZoologyFood Science
2013English

Influencia De La Maduración Y El Tipo De Cocinado en La Valoración Sensorial Y El Perfil De Compuestos Aromáticos Del Cruce Industrial De Raza Retinta

Informacion Tecnica Economica Agraria
2018English

Impacto De La Experiencia Sensorial Y La Información Sobre Las Preferencias De Los Consumidores Por La Carne De Vacuno Enriquecida en Omega‑3 Y Ácido Linoleico Conjugado en Tres Ciudades Españolas

Informacion Tecnica Economica Agraria
2017English

The Effect of Breed-Production Systems on the Myosin Heavy Chain 1, the Biochemical Characteristics and the Colour Variables of Longissimus Thoracis From Seven Spanish Beef Cattle Breeds

Meat Science
Food Science
2001English

Componentes Do Peso Vivo Em Cordeiros E Borregos Polwarth E Cruzas Texel X Polwarth

Ciencia Rural
Animal ScienceZoologyAgronomyVeterinaryCrop Science
1995English

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