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Publications by Carmen Liliana Badarau
Effects of Ultrasound Treatments on Antioxidants Content of Cider, Enriched Previously With Natural Extracts
Revista de Chimie
Surfaces
Materials Science
Engineering
Materials Chemistry
Films
Coatings
Chemistry
Related publications
Effects of Microwave and Conventional Heating on the Oxidative Stability of Corn Oil Enriched With Different Antioxidants
Grasas y Aceites
Organic Chemistry
Food Science
Effects of Power Ultrasound Treatments on Properties of Longissimus Beef Muscle
Optimization of Ultrasound-Assisted Extraction of Natural Antioxidants From the Osmanthus Fragrans Flower
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Effect of Foliar Spray Treatments With Some Natural Extracts on Productivity and Fruit Quality of Strawberry Under Sandy Soil Conditions
Journal of Productivity and Development
Ultrasound-Assisted Micellar Extraction of Phenolic Antioxidants From Spices and Antioxidant Properties of the Extracts Based on Coulometric Titration Data
Analytical Methods
Engineering
Analytical Chemistry
Chemical Engineering
Effects of Natural Antioxidants on the Stability of Omega-3 Fatty Acids in Dog Food
Journal of Veterinary Research (Poland)
Veterinary
Protective Effects of Antioxidants on Kidney Disease
Experimental Techniques in Urology & Nephrology
Assessment of Antioxidants, Phytoactives in Extracts of Colocasia Esculenta
International Journal of Trend in Scientific Research and Development
Red Cabbage and Turmeric Extracts as Potential Natural Colors and Antioxidants Additives in Stirred Yogurt
Journal of Probiotics & Health
