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Publications by Caroline Cabreira
Alterations in Fatty Acid Composition Due to Cold Exposure at the Vegetative Stage in Rice
Brazilian Journal of Plant Physiology
Plant Science
Agronomy
Crop Science
Related publications
Cold Tolerance Evaluation in Chilean Rice Genotypes at the Germination Stage
Chilean Journal of Agricultural Research
Animal Science
Zoology
Agronomy
Crop Science
Selection for Salinity Tolerance in an International Rice Collection at Vegetative Stage
Australian Journal of Crop Science
Plant Science
Agronomy
Crop Science
The bZIP73 Transcription Factor Controls Rice Cold Tolerance at the Reproductive Stage
Plant Biotechnology Journal
Biotechnology
Agronomy
Plant Science
Crop Science
Alterations in the Fatty Acid Composition of Human Lymph and Serum Lipoproteins by Single Feedings
JAMA - Journal of the American Medical Association
Medicine
The Relationship Between Fatty Acid Composition and Cold Hardiness of Pecan Cultivars
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Fatty Acid Composition of the Porcine Conceptus in Response to Maternal Omega-3 Fatty Acid Supplementation
Kansas Agricultural Experiment Station Research Reports
Fatty Acid and Hopanoid Adaption to Cold in the Methanotroph Methylovulum Psychrotolerans
Frontiers in Microbiology
Microbiology
Fatty Liver Due to Increased De Novo Lipogenesis: Alterations in the Hepatic Peroxisomal Proteome
Frontiers in Cell and Developmental Biology
Developmental Biology
Cell Biology
Changes in Fatty Acid Composition in Nutritional Fatty Degeneration of the Liver
British Journal of Nutrition
Medicine
Nutrition
Dietetics