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Publications by Chikara TSUYAMA
Sedimentation and Flocculating Properties of Solid Particles in Enzymatic Treated Rice Washing Drainage and Its Electrostatic Properties
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Related publications
Erratum To: Enzymatic Properties of the Glycine D-Alanine Aminopeptidase of Aspergillus Oryzae and Its Activity Profiles in Liquid-Cultured Mycelia and Solid-State Rice Culture (Rice Koji)
Applied Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Ultra-Fine Pulverization of Rice: Effects on Hydration Properties and Enzymatic Hydrolysis
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
The Influence of Solid Particles on Foam and Film Drainage
Journal of Colloid and Interface Science
Surfaces
Colloid
Optical
Biomaterials
Magnetic Materials
Films
Surface Chemistry
Electronic
Coatings
Electrostatic and Magnetostatic Properties of Random Materials
Physical review. E
Nonlinear Physics
Probability
Statistics
Condensed Matter Physics
Statistical
Effect of Cross-Linking and Enzymatic Hydrolysis Composite Modification on the Properties of Rice Starches
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Difference in Solid-State Properties and Enzymatic Degradation of Three Kinds of Poly(butylene Succinate)/Cellulose Blends
RSC Advances
Chemistry
Chemical Engineering
Effects of Hot-Washing Process on Structure and Enzymatic Hydrolysis of Treated Steam Explosion Corn Stover
Bioresources and Bioprocessing
Renewable Energy
Food Science
Sustainability
Biotechnology
Biomedical Engineering
the Environment
Structure Prediction and Enzymatic Properties of Phytase phyS
Advances in Enzyme Research
Enzymatic Properties of Shigella Dysenteriae
Okayama Igakkai Zasshi (Journal of Okayama Medical Association)
