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Publications by D. L. Palmquist
Effect of Protected Saturated or Polyunsaturated Fat Fed to Pregnant and Lactating Ewes on Milk Composition, Lamb Plasma Fatty Acids and Growth
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Site of Mineral Absorption in Lactating Cows Fed High-Fat Diets.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Fat Protected and Profile of Fatty Acids Goat Milk: A Review
Revista Brasileira de Higiene e Sanidade Animal
Individual Cow Variation on Milk Polyunsaturated Fatty Acids
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
The Effect of Lactating Dairy Ewes’ Diet Supplementation With ALIMET (Liquid Methionine) on Milk Yield and Milk Composition
Italian Journal of Animal Science
The Effect of Protected Lysine and Methionine on Milk Yield and Its Composition in Lactating Dairy Cows Fed Grass Silage-Based Rations
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Impact of Sunflower Seeds and/or Vitamin E and Selenium Supplementation on Milk Composition and Fatty Acids Profile of Lactating Baladi Goats
Egyptian Journal of Nutrition and Feeds
Effect of Rumen-Protected Methionine on Production and Composition of Early Lactating Shami Goats Milk and Growth Performance of Their Kids
Archiv für Tierzucht/Archives Animal Breeding
Genetics
Food Animals
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Reproductive Performance of Santa Inês Ewes Fed Protected Fat Diet
Pesquisa Agropecuaria Brasileira
Animal Science
Zoology
Agronomy
Crop Science
The Effect of Straight-Chain Saturated, Monoenoic and Branched-Chain Fatty Acids on Growth and Fatty Acid Composition of Mycoplasma Strain Y
Journal of General Microbiology
Effect of Dietary Fatty Acids on Incorporation of Long Chain Polyunsaturated Fatty Acids and Conjugated Linoleic Acid in Lamb, Beef and Pork Meat: A Review
Animal Feed Science and Technology
Animal Science
Zoology