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Publications by Da‐Wen Sun
Development of Nanozymes for Food Quality and Safety Detection: Principles and Recent Applications
Comprehensive Reviews in Food Science and Food Safety
Food Science
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Use of Mobile Applications to Evaluate the Quality and Safety of Food
Young Scientist
Radio-Frequency Applications for Food Processing and Safety
Annual review of food science and technology
Food Science
Handbook of Organic Food Safety and Quality
International Journal of Food Microbiology
Risk
Microbiology
Food Science
Reliability
Safety
Medicine
Quality
Principles for the Development and Use of Quality Measures
Pediatrics
Child Health
Pediatrics
Perinatology
Applications of High and Ultra High Pressure Homogenization for Food Safety
Frontiers in Microbiology
Microbiology
Infrared Research and Development Improve Food Healthfulness, Quality, and Safety While Saving Energy and Water in Food Processing
Journal of Food Science
Food Science
Principal Component Analysis in the Development of Optical and Imaging Spectroscopic Inspections for Agricultural / Food Safety and Quality
Innovative Decisions to Improve Food Quality and Safety
Food systems
Critical Factors of Success for Quality and Food Safety Management: Classification and Prioprization
Universal Journal of Industrial and Business Management