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Publications by Diego Piccardo
Stilbenes in Grapes and Wines of Tannat, Marselan and Syrah From Uruguay
Oeno One
Horticulture
Food Science
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Volatile Composition of Wines Elaborated From Organic and Non-Organic Grapes
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Characterization of Several West Georgian Autochthonous Grapes and Their Wine Stilbenes
CBU International Conference Proceedings
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Electronic Engineering
Industrial
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Computer Science Applications
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Innovation
Management of Technology
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Improving Phenolic and Chromatic Characteristics of Monastrell, Merlot and Syrah Wines by Using Two Elicitors
Oeno One
Horticulture
Food Science
Comparative Study of Commercial Clones of Tannat (Vitis Vinifera L.) in Southern Uruguay
Agrociencia Uruguay
Metabonomic Investigation by 1h-NMR to Discriminate Between Red Wines From Organic and Biodynamic Grapes
Food and Nutrition Sciences
