Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Dike Kalu Akwari

Citric Acid Production by Aspergillus Niger Using Banana and Plantain Peels

GSC Biological and Pharmaceutical Sciences

English

Related publications

Production of Citric Acid by Aspergillus Niger Immobilized in Detarium Microcarpum Matrix

Malaysian Journal of Microbiology

Infectious Diseases

English

Nutritional Requirements of an Aspergillus Niger Mutant for Citric Acid Production

Journal of General Microbiology

English

Enhanced Production of Pectinase by Aspergillus Terreus NCFT 4269.10 Using Banana Peels as Substrate

Environmental Science

Biological Sciences

English

Systems Metabolic Engineering for Citric Acid Production by Aspergillus Niger in the Post-Genomic Era

Microbial Cell Factories

Applied Microbiology

English

Production of Ethanol by Saccharomyces Cerevisiae Using Orange Peels and Banana Peels

International Journal of Current Microbiology and Applied Sciences

English

Influence of Blanching on the Production of Pectinases From Banana Peels by &Lt;i>Aspergillus Niger</I>

International Journal of Microbiology and Biotechnology

English

Citric Acid Production by Aspergillus Niger on a Corn Cob Solid Substrate Using One-Factor-At-A-Time Optimisation Method

English

Cellulase Production by Trichoderma Longi, Aspergillus Niger and Saccharomyces Cerevisae Cultured on Plantain Peel

Research Journal of Microbiology

Applied Microbiology

Infectious Diseases

English

Time Course Profile of Citric Acid Fermentation by Aspergillus Niger and Its Kinetic Relations

Journal of Biological Sciences

Molecular Medicine

English