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Publications by Dong MA
Optimization of Solid-State Fermentation Process and Development of Biocontrol Agent Based on Cassava Residue From Streptomyces Microflavus
DEStech Transactions on Computer Science and Engineering
Related publications
Solid - State Fermentation Technology of Paecilomyces Lilacinus and Development of Agricultural Biocontrol Agent Based on Agricultural Waste Resources
DEStech Transactions on Computer Science and Engineering
Clavulanic Acid Production by Streptomyces Clavuligerus Using Solid State Fermentation on Polyurethane Foam
Trends in Renewable Energy
Optimization of Solid-Liquid Extraction of Ethanol Obtained by Solid-State Fermentation of Surgarcane Bagasse
Process of Optimization and Characterization of Protein Enrichment of Orange Wastes Through Solid State Fermentation by Aspergillus Niger Isolate No. 5
Journal of Biological Sciences
Molecular Medicine
Cell Biology
Research on Fermentation Process of Citric Acid in Solid State Using Sugarcane Bagasse and Aspergillus Niger
Science and Technology Development Journal
Protein Enrichment of Potato Peels Using Saccharomyces Cerevisiae via Solid-State Fermentation Process
Advances in Chemical Engineering and Science
Fattiviracin A1, a Novel Antiviral Agent Produced by Streptomyces Microflavus Strain No. 2445. II. Biological Properties.
Journal of Antibiotics
Drug Discovery
Pharmacology
Production and Characterization of -Glucosidase From Gongronella Butleri by Solid-State Fermentation
African Journal of Biotechnology
Optimization of the Ethanol Fermentation of Cassava Wastewater Using Response Surface Method
Global Journal of Engineering Research
