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Publications by E Zea Escamilla
Comparative Assessment for Biogenic Carbon Accounting Methods in Carbon Footprint of Products: A Review Study for Construction Materials Based on Forest Products
IForest
Forestry
Landscape Conservation
Ecology
Nature
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Hydropower's Biogenic Carbon Footprint
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Consumer Stated Preferences for Dairy Products With Carbon Footprint Labels in Italy
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Econometrics
Food Science
Biological Sciences
A Low-Carbon Evaluation Method for Manufacturing Products Based on Fuzzy Mathematics
Systems Science and Control Engineering
Control
Systems Engineering
Optimization
Artificial Intelligence
A Study of Carbon Footprint Calculation of Home Electronics Based on Life Cycle Assessment
Journal of Applied Sciences
Accounting for Risk in Valuing Forest Carbon Offsets
Carbon Balance and Management
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Research on Rapid Evaluation of Carbon Footprint for Building Construction Phase
DEStech Transactions on Engineering and Technology Research
Accounting for the Environmental Impacts Associated With Residual Products in a Comparative Life Cycle Assessment of Systems With Multiple Products
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A Comparison of Carbon Footprint and Production Cost of Different Pasta Products Based on Whole Egg and Pea Flour
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Recognizing the Benefits of Above-Ground Carbon Sequestration in the Carbon Footprint of Products Derived From Woody Perennial Systems
Carbon Management
Environmental Science
