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Publications by Eija Alasaari
Xylitol, Polyol Molasses and Glucose in the Diet of Newborn Calves: II. Content of Antimicrobial Factors in Blood and Saliva, Bacteria in Faeces and Health Status
Agricultural and Food Science
Food Science
Related publications
A Polyol Mixture or Molasses Treated Beet Pulp in the Silage Based Diet of Dairy Cows: II. The Effect on the Lactoperoxidase and Thiocyanate Content of Milk and the Udder Health
Agricultural and Food Science
Food Science
Mineral Status in Blood Serum of Newborn Calves in Assiut Governorate
Journal of Veterinary Medical Research
Glucose, Acetate, and Lactate Metabolism in Perirenal Adipose Tissue of Fetal and Newborn Calves
Pediatric Research
Child Health
Pediatrics
Perinatology
"In Vitro" Evaluation of Some Properties in Spore Former Bacteria Isolated From Calves Faeces
British Microbiology Research Journal
Evaluation of the I-Stat Portable Point-Of-Care Analyzer for Determination of Blood Gases and Acid-Base Status in Newborn Calves
Journal of Veterinary Emergency and Critical Care
Veterinary
Factors Affecting Lipid Output and Flow of Thoracic Duct Lymph in Newborn Calves
Australian Journal of Biological Sciences
Xylitol and Sorbitol Effects on the Microbiome of Saliva and Plaque
Journal of Oral Microbiology
Infectious Diseases
Microbiology
Dentistry
The Ergothioneine Content of the Blood in Health and Disease
Biochemical Journal
Risk Factors for Antimicrobial Use in Veal Calves and the Association With Mortality
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
