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Publications by Ekrem Misimi

Biochemical, Physical and Sensory Quality of Ice-Stored Atlantic Cod (Gadus Morhua) as Affected by Pre-Slaughter Stress, Percussion Stunning and AQUI-S™ Anaesthesia

European Food Research and Technology
IndustrialBiochemistryFood ScienceManufacturing EngineeringBiotechnologyChemistry
2011English

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Physical and Quality Attributes of Salted Cod (Gadus Morhua L.) as Affected by the State of Rigor and Freezing Prior to Salting

Food Research International
Food Science
2004English

Changes in Atlantic Cod (Gadus Morhua L.) Sperm Quality During the Spawning Season

Aquaculture Research
Aquatic Science
2008English

Habitat-Mediated Survivorship of Juvenile (0-Year) Atlantic Cod Gadus Morhua

Marine Ecology - Progress Series
EvolutionEcologySystematicsAquatic ScienceBehavior
1999English

Sensory and ATP Derivative-Based Indicators for Assessing the Freshness of Atlantic Salmon (Salmo Salar) and Cod (Gadus Morhua)

Irish Journal of Agricultural and Food Research
EcologyCrop ScienceFood ScienceAnimal ScienceZoologyAgronomy
2019English

Spinal Compression of Atlantic Cod Gadus Morhua From the German Wadden Sea

Diseases of Aquatic Organisms
EvolutionEcologySystematicsAquatic ScienceBehavior
1992English

Effect of Smoking Duration on the Microbiological Quality of Cold-Smoked Atlantic Cod, Gadus Morhua (Linnaeus, 1758)

Journal of Fisheries and Aquatic Science
Animal ScienceZoologyAquatic Science
2013English

A Single Step Purification of Gastricsin-Like Proteinase From Atlantic Cod (Gadus Morhua)

Journal of Biological Sciences
Molecular MedicineCell Biology
2002English

Increased Ventricular Stiffness and Decreased Cardiac Function in Atlantic Cod (Gadus Morhua) at High Temperatures

American Journal of Physiology - Regulatory Integrative and Comparative Physiology
Physiology
2013English

Multi-Disciplinary Fingerprints Reveal the Harvest Location of Cod Gadus Morhua in the Northeast Atlantic

Marine Ecology - Progress Series
EvolutionEcologySystematicsAquatic ScienceBehavior
2010English

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