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Publications by Elena Magay
Enhancing the Volume and the Optical Quality of Hen Egg-White Lysozyme Crystals by Coupling the Salt Concentration Gradient Crystallization Method With a Magnetic Field
Journal of Applied Crystallography
Biochemistry
Genetics
Molecular Biology
Related publications
Production, Crystallization and X-Ray Characterization of Chemically Glycosylated Hen Egg-White Lysozyme
Acta Crystallographica Section F Structural Biology and Crystallization Communications
Dissolution Rate of Hen Egg-White Lysozyme Crystal Under Microgravity
Biological Sciences in Space
Validation of the GROMOS Force-Field Parameter Set 45A3 Against Nuclear Magnetic Resonance Data of Hen Egg Lysozyme
Journal of Biomolecular NMR
Biochemistry
Spectroscopy
Lysozyme Aptamer-Functionalized Magnetic Nanoparticles for the Purification of Lysozyme From Chicken Egg White
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Re-Refinement of 4xan: Hen Egg-White Lysozyme With Carboplatin in Sodium Bromide Solution
Acta Crystallographica Section F:Structural Biology Communications
Genetics
Condensed Matter Physics
Biochemistry
Structural Biology
Biophysics
Medicine
Hen Egg White Lysozyme Is Less Active Against Gardnerella Vaginalis Biofilm Than Human Lysozyme
Microbiology Research International
Silver Metallation of Hen Egg White Lysozyme: X-Ray Crystal Structure and NMR Studies
Chemical Communications
Surfaces
Alloys
Materials Chemistry
Coatings
Metals
Optical
Magnetic Materials
Films
Catalysis
Chemistry
Electronic
Composites
Ceramics
Some Properties of Hen Egg White Lysozyme Inhibitor From Bacillus Subtilis I-139.
Agricultural and Biological Chemistry
Magnetic Field Enhancement: Enhancing the Magnetic Resonance via Strong Coupling in Optical Metamaterials (Advanced Optical Materials 20/2017)
Advanced Optical Materials
Optics
Molecular Physics,
Optical
Atomic
Magnetic Materials
Electronic
