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Publications by Elsa Brineas-Taddei

712 Pb 388 Packinghouse Operations Affect Peach Quality During Storage

Hortscience: A Publication of the American Society for Hortcultural Science

English

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Organic and Conventional Production Systems, Microbial Fertilization and Plant Activators Affect Tomato Quality During Storage

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Pre-Harvest Application of Calcium Chloride and Chitosan on Fruit Quality and Storability of ‘Early Swelling’ Peach During Cold Storage

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Effect of Fumigation With Some Volatile Substances on Peach Fruits During Cold Storage

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Stabilisation of Gummy Gingerbread Quality During Storage

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Quality Deterioration of Winged Bean During Storage.

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Quality Changes in Unsulfured Sun Dried Apricots During Storage

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Effect of Natural Antioxidant of Cake Quality During Storage

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Change of Mare Milk Quality During Storage at Room Temperature

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