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Publications by Elsa Helena Walter de Santana
Proteolytic Behavior of Isolated Pseudomonas Spp. From Refrigerated Raw Milk in Different Concentrations and Storage Temperatures
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
Losses in Milk Production and Quality Due to Milk Somatic Cell Count and Heat Stress of Holsteins Cows in Temperate Climate
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
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Proteolytic and Lipolytic Microbiota of Refrigerated Raw Milk From Northeast and Southern Regions of Brazil
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
Effects of Pasteurization and Refrigerated Storage on Human Milk Neurobiomarkers Concentrations
Determination of the Survival Kinetics of Salmonella Spp. On the Surface of Ripened Raw‐milk Cheese During Storage at Different Temperatures
International Journal of Food Science and Technology
Industrial
Manufacturing Engineering
Food Science
Autolytic and Proteolytic Properties of Strains Of<i> Lactococcus Lactis</I> Isolated From Different Vegetables, Raw-Milk Cheeses and Commercial Starter Cultures
Food and Nutrition Sciences
The Study and Identification of Bacterial Spoilage Species Isolated From Catfish During Refrigerated Storage
Journal of Food Processing & Technology
Antioxidant Effect of Rosehip Seed Powder in Raw and Cooked Meatballs During Refrigerated Storage
Turkish Journal of Veterinary and Animal Sciences
Veterinary
A Study on the Antimicrobial Resistant Patterns of Pseudomonas Aeruginosa Isolated From Raw Milk Samples in and Around Tirupati, Andhra Pradesh.
Asian Journal of Dairy and Food Research
Microbiological, Chemical, Physical, and Proteolytic Activities of Raw Milk After Thermal Processing
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Antibiotic Resistance Patterns of Pseudomonas Spp. Isolated From the River Danube
Frontiers in Microbiology
Microbiology
