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Publications by Emiko KASAHARA

Immunomodulating Activities in Bran Extracts of Japanese Red, Black and Brown Rices

Journal of UOEH

Occupational Health

English

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Antioxidative, Anticholinesterase and Antityrosinase Activities of the Red Alga Grateloupia Lancifolia Extracts

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Protein Contents and Amino Acid Scores of Protein in Japanese Paddy Non-Glutinous Rices.

Nippon Shokuhin Kagaku Kogaku Kaishi

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Antioxidant and Antimicrobial Activities of Phenolic Acids Rich Extracts Released From Oat Bran With the Aid of Carbohydrases

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Antibacterial Efficacy and Phytochemical Characterization of Some Marine Brown Algal Extracts From the Red Sea, Egypt

Romanian Biotechnological Letters

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Screening of Antimicrobial Activities in Red, Green and Brown Macroalgae From Gran Canaria (Canary Islands, Spain)

International Microbiology

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Studies on Pathobiology and Genetics of Red Cell Membrane Protein Deficiency in Japanese Black Cattle.

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Effects of Spray-Drying Temperatures on Powder Properties and Antioxidant Activities of Encapsulated Anthocyanins From Black Glutinous Rice Bran

Chiang Mai University Journal of Natural Sciences

Multidisciplinary

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Antioxidant Activities of Some Red, Black and White Rice Cultivar From West Sumatra, Indonesia

Pakistan Journal of Nutrition

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Extracts of Black and Brown Rice Powders Improve Hepatic Lipid Accumulation via the Activation of PPARα in Obese and Diabetic Model Mice

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English