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Publications by Erick Heredia-Olea
Combined Application of Wounding Stress and Extrusion as an Innovative Tool to Obtain Carrot Powders With Modified Functional Properties
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Related publications
Digital Marketing as an Innovative Communication Tool
Economy and Society
CRM-system as an Innovative Tool to Improve the Competitiveness of the Organization
Economics and Environmental Management
Physical and Rehydration Properties of Milk Protein Concentrates: Comparison of Spray-Dried and Extrusion-Porosified Powders
Dairy Science and Technology
Biochemistry
Food Science
Enzymatic Processing as a Tool of Giving Functional Properties to Proteins of Milk Serum
Agrarian-And-Food Innovations
Virtual Classes as an Innovative Tool for Conference Interpreter Training
e-mentor
Internet as an Innovative Tool for the Development of Food Products
Acta Alimentaria
Food Science
Somatic Substitution Signature as an Innovative Tool in Lung Cancer Diagnosis
Scientific Reports
Multidisciplinary
Modelling the Compaction Behaviour of Powders: Application to Pharmaceutical Powders
Powder Technology
Chemical Engineering
Quantitative Microbiological Risk Assessment as a Tool to Obtain Useful Information for Risk Managers — Specific Application to Listeria Monocytogenes and Ready-To-Eat Meat Products
International Journal of Food Microbiology
Risk
Microbiology
Food Science
Reliability
Safety
Medicine
Quality
