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Publications by Errol W. Hewett
Seasonal Variation in the Hormone Content of Willow: I. Changes in Abscisic Acid Content and Cytokinin Activity in the Xylem Sap
Plant Physiology
Plant Science
Genetics
Physiology
Factors Affecting Apple Aroma/Flavour Volatile Concentration: A Review
New Zealand Journal of Crop and Horticultural Science
Horticulture
Agronomy
Crop Science
Related publications
Sugar Content of Xylem Sap and Susceptibility of Willow toChondrostereum Purpureum
New Zealand Journal of Botany
Systematics
Evolution
Ecology
Plant Science
Behavior
Stomatal Conductance and Xylem-Sap Abscisic Acid (ABA) in Adult Oak Trees During a Gradually Imposed Drought
Annales des Sciences Forestières
In Planta Changes in Protein Phosphorylation Induced by the Plant Hormone Abscisic Acid
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Fruit Age and Changes in Abscisic Acid Content, Ethylene Production, and Abscission Rate of Cotton Fruits
Plant Physiology
Plant Science
Genetics
Physiology
Seasonal Changes in .ALPHA.-tocopherol Content in Tea Bushes.
Journal of the agricultural chemical society of Japan
Water Content During Abscisic Acid Induced Freezing Tolerance in Bromegrass Cells
Plant Physiology
Plant Science
Genetics
Physiology
Drought Survival and Recuperative Ability of Bentgrass Species Associated With Changes in Abscisic Acid and Cytokinin Production
Journal of the American Society for Horticultural Science
Horticulture
Genetics
Seasonal Variation in Free Proline Content in Some Species of Family Euphorbiaceae of the Rajasthan, India
Journal of Experimental Biology and Agricultural Sciences
Seasonal Changes of Leaf Nitrogen Content in Trees of Amazonian Floodplains
Acta Amazonica
Agricultural
Biological Sciences