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Publications by Eunju Park

Antioxidant Activity of Orange Flesh and Peel Extracted With Various Solvents

Preventive Nutrition and Food Science

English

Antioxidant Effects of Spinach (Spinacia Oleracea L.) Supplementation in Hyperlipidemic Rats

Preventive Nutrition and Food Science

English

Anti-Aging Potential of Extracts Prepared From Fruits and Medicinal Herbs Cultivated in the Gyeongnam Area of Korea

Preventive Nutrition and Food Science

English

Prediction of Shelf-Life of Sea Tangle Drink

Journal of the Korean Society of Food Science and Nutrition

English

Guide for 360 ˚ VR Video Production

IOSR Journal of Computer Engineering

English

Effect of Sulgidduk Containing Pine Needle Juice on Lipid Metabolism in High Fat-Cholesterol Diet Induced Dyslipidemic Rats

Journal of Nutrition and Health

Occupational Health

English

Susceptibility to Oxidative Stress Is Greater in Korean Patients With Coronary Artery Disease Than Healthy Subjects

Journal of Clinical Biochemistry and Nutrition

Clinical Biochemistry

English

A Probiotic Strain of Bacillus Polyfermenticus Reduces DMH Induced Precancerous Lesions in F344 Male Rat

Biological and Pharmaceutical Bulletin

Pharmaceutical Science

English