Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Faisal Rashid Sofi
Studies on the Antioxidant and Antimicrobial Properties of Rosemary (Rosemarinus Officinalis) and Oregano (Origanum Vulgare) Extracts
International Journal of Current Microbiology and Applied Sciences
Related publications
Antimicrobial Activity of Oregano (Origanum Vulgare L.): And Basil (Ocimum Basilicum L.): Extracts
Advanced technologies
Optimisation of Accelerated Solvent Extraction of Antioxidant Compounds From Rosemary (Rosmarinus Officinalis L.), Marjoram (Origanum Majorana L.) and Oregano (Origanum Vulgare L.) Using Response Surface Methodology
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Antioxidant and Antimicrobial Activity of Rosemary, Pomegranate and Olive Extracts in Fish Patties
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
STUDY ON THE Ethanol extractS of BULGARIAN WHITE OREGANO (ORIGANUM HERACLEOTICUM L.)
Applied Researches in Technics, Technologies and Education
Oregano Essential Oil (Origanum Vulgare) to Feed Laying Hens and Its Effects on Animal Health
Anais da Academia Brasileira de Ciencias
Multidisciplinary
Antimicrobial Characteristics of Essential Oil of the Origanum Vulgare L.
International Journal of Current Microbiology and Applied Sciences
Pharmacological and Phytochemical Studies of Origanum Vulgare: A Review
International Research Journal Of Pharmacy
Synergistic Antioxidant Action of Oregano, Ajowan and Borage Extracts
Food and Nutrition Sciences
Antioxidant and Antimicrobial Properties of Stevia Leaves Extracts and Silver Nanoparticles Colloids
Chemistry Journal of Moldova
Environmental Chemistry
Chemistry
Process Chemistry
Technology
