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Publications by Frances Hoffman
FOOD VALUES OF PORTIONS COMMONLY USED (11th Ed.)
American Journal of Public Health
Environmental
Public Health
Occupational Health
Related publications
Commonly Used Abbreviations
Abbreviations Commonly Used in SIMS
Antimicrobial Activity of Commonly Used Indian Spices
FoodSci: Indian Journal of Research in Food Science and Nutrition
Mutagenicity Testing of Some Commonly Used Dyes.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Tensile Properties of Commonly Used Prolapse Meshes
International Urogynecology Journal
Gynecology
Urology
Obstetrics
Drug Interactions of Medications Commonly Used in Diabetes
Diabetes Spectrum
Internal Medicine
Endocrinology
Metabolism
Diabetes
Figure 2: Commonly Used Mosquito Repellent Methods.
Effects of Some Commonly Used Drugs on Cognitive Functions
Nevrologiya, Neiropsikhiatriya, Psikhosomatika
Psychiatry
Clinical Psychology
Mental Health
Neurology
Characterisation and Mix Specification of Commonly Used Masonry Mortars
SN Applied Sciences
