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Publications by Frances M Dupont

Differential Effects of a Post-Anthesis Fertilizer Regimen on the Wheat Flour Proteome Determined by Quantitative 2-De

Proteome Science

Molecular Biology

English

The Spectrum of Low Molecular Weight Alpha-Amylase/Protease Inhibitor Genes Expressed in the US Bread Wheat Cultivar Butte 86

BMC Research Notes

Molecular Biology

English

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Post-Anthesis Changes in Chlorophyll and Agronomic Traits of Bread Wheat Genotypes

Applied Ecology and Environmental Research

English

Expression Profiling of Two Sucrose Transporter Genes During Post-Anthesis in Wheat

English

The Studies on the Quality of Wheat and Wheat Flour

Journal of the agricultural chemical society of Japan

English

Effects of Fungicides Applied at Anthesis on Fusarium Head Blight and Mycotoxins in Wheat

New Zealand Plant Protection

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Evaluation of Drought Tolerant in Some Wheat Genotypes to Post-Anthesis Drought Stress

Journal of Agricultural Science

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Response of Different Bread Wheat (Triticum Aestivum L.) Genotypes to Post-Anthesis Water Deficit

Notulae Scientia Biologicae

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Effects of Heat Stress After Anthesis on PSII Photochemical Efficiency and the Antioxidant Activity of Wheat Cultivars

Tarim Bilimleri Dergisi

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Influence of the Different Addition Levels of Buckwheat Flour on Pasta Wheat Flour

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology

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Sorption of Hydrogen Chloride by Wheat Flour

English