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Publications by Frank Devlieghere
Inactivation of Murine Norovirus 1, Coliphage X174, and Bacillus Fragilis Phage B40-8 on Surfaces and Fresh-Cut Iceberg Lettuce by Hydrogen Peroxide and UV Light
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Monitoring of Food Spoilage by High Resolution THz Analysis
Analyst, The
Biochemistry
Environmental Chemistry
Analytical Chemistry
Electrochemistry
Spectroscopy
Inactivation of Foodborne Pathogens and Their Surrogates on Fresh and Frozen Strawberries Using Gaseous Ozone
Frontiers in Sustainable Food Systems
Horticulture
Planetary Change
Ecology
Monitoring
Global
Crop Science
Food Science
Management
Policy
Agronomy
Law
Strain-Specific Transfer of Antibiotic Resistance From an Environmental Plasmid to Foodborne Pathogens
Journal of Biomedicine and Biotechnology
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