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Publications by G. MONIN
Post-Mortem Changes in Muscle Tissue and Consequences on Pork Quality
Annales de Zootechnie
The " Hampshire Effect " on the Technological Qualities of Pork
Annales de Zootechnie
Organoleptic Qualities of Meat From Crossbred Pietrain × Chinese Pigs
Annales de Zootechnie
Effects of Halothane Sensitivity on Growth and Body Composition Traits in Pigs
Annales de Zootechnie
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The Effects of Electric Shock and Fatigue on Post-Mortem Changes in Muscle
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Post-Mortem Biochemical Changes in the Muscle of Japanese Spiny Lobster During Storage
Fisheries Science
Aquatic Science
Post-Mortem Computed Tomography Visualised Fire Related Post-Mortem Changes of the Head
Journal of Forensic Radiology and Imaging
Forensic Medicine
Pathology
Radiology
Nuclear Medicine
Imaging
A Review of Brain Bank Quality Analysis Procedures for Human Post-Mortem Tissue Samples
Pathology
Forensic Medicine
Pathology
Effects of Dietary Energy Sources on Post Mortem Glycolysis, Meat Quality and Muscle Fibre Type Transformation of Finishing Pigs
PLoS ONE
Multidisciplinary
Post-Mortem Changes in the Physical Meat Quality Characteristics of Refrigerated Impala M. Longissimus Dorsi
South African Journal of Animal Sciences
Animal Science
Zoology
Effects of Post Mortem Temperature on Rigor Tension, Shortening and pH in Ostrich Muscle
South African Journal of Animal Sciences
Animal Science
Zoology
Post-Mortem Changes in Liver Microsomal Protein-Synthesizing Activity
Biochemical Journal
Arsenical Poisoning Without Visible Anatomical Post-Mortem Changes
BMJ
