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Publications by Gabriel Martorell
A Natural and Readily Available Crowding Agent: NMR Studies of Proteins in Hen Egg White
Proteins: Structure, Function and Genetics
Biochemistry
Structural Biology
Molecular Biology
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Silver Metallation of Hen Egg White Lysozyme: X-Ray Crystal Structure and NMR Studies
Chemical Communications
Surfaces
Alloys
Materials Chemistry
Coatings
Metals
Optical
Magnetic Materials
Films
Catalysis
Chemistry
Electronic
Composites
Ceramics
Thermal Aggregation of Hen Egg White Proteins in the Presence of Salts
Protein Journal
Biochemistry
Bioengineering
Analytical Chemistry
Organic Chemistry
NMR-based Localization of Ions Involved in Salting Out of Hen Egg White Lysozyme.
Acta Biochimica Polonica
Biochemistry
Genetics
Molecular Biology
Hypersensitivity to Quail Egg Proteins: What About Hen Egg?
Journal of Investigational Allergology and Clinical Immunology
Allergy
Immunology
Structure of Hen Egg-White Lysozyme Solvated in TFE/water: A Molecular Dynamics Simulation Study Based on NMR Data
Journal of Biomolecular NMR
Biochemistry
Spectroscopy
Immunochemical Studies on Hen Egg White Lysozyme. II. : Some Properties of Acetyl-Lysozymes (Biological)
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Readily Available
Chemical and Engineering News
Chemical Engineering
Dissolution Rate of Hen Egg-White Lysozyme Crystal Under Microgravity
Biological Sciences in Space
Production, Crystallization and X-Ray Characterization of Chemically Glycosylated Hen Egg-White Lysozyme
Acta Crystallographica Section F Structural Biology and Crystallization Communications