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Publications by Gardênia M. S. C. Mata
Comparison of Conventional and Rapid Methods for Salmonella Detection in Artisanal Minas Cheese
Journal of Food Research
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Comparison Between the Petrifilm™ and the Conventional Methods for Enumerating Aerobic Bacteria and E.COLI in Locally Produced Soft Cheese in Baghdad
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Determinants of Virulence inEnterococcusendogenous to Artisanal Cheese
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Rapid Detection of Salmonella Spp. By PCR Amplification of Salmonella Specific Region in gatD Gene.
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