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Publications by Genowefa Bonczar
Effect of Selected Factors on Water Activity and Microbiological Quality of Ewe’s Milk Soft Cheeses
Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
Industrial
Food Science
Manufacturing Engineering
The Effect of the Photoperiod and Exogenous Melatonin on the Protein Content in Sheep Milk