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Publications by Giovanni Giardina

Aloe Vera Extract as a Promising Treatment for the Quality Maintenance of Minimally-Processed Table Grapes

Food Science and Technology

English

Related publications

Quality of Potato Chips as Influenced by Aloe Vera Coating

Journal of Food and Nutrition Research

English

Aloe Vera Ethanol Extract as a Therapy for Alveolar Mandible Regeneration in Lipopolysaccharide-Exposed Rats

International Journal of Applied Pharmaceutics

Pharmaceutical Science

English

Evaluation of Larvicidal Efficacy of Aloe Vera Extract Against Musca Domestica

IOSR Journal of Environmental Science, Toxicology and Food Technology

English

Aloe Vera for Tissue Engineering Applications

Journal of Functional Biomaterials

Biomedical Engineering

English

Aloe Vera in Dentistry- A Review

IOSR Journal of Dental and Medical Sciences

English

Imprving Kariesh Cheese Quality by the Addition of Aloe Vera Gel

Sinai Journal of Applied Sciences

English

Effect of Chronic Administration of Aloe Vera Extract on Plasma Biochemistry in Rabbits

International Journal of Medicine and Medical Sciences

English

Protective Effect of Aloe Vera Gel Extract Plant on Liver Diseases of Experimental Rats

African Journal of Biological Sciences

English

Extraction of Hyaluronic Acid From Aloe Barbadensis (Aloe Vera)

Journal of Functional Food and Nutraceutical

English