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Publications by Gisela Karina Asti
Consumer PReferences for Dark Chocolate Products Fortified With Spirulina Platensis Using Analytical Hierarchy Process Method
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Related publications
Prediction of DOTA 2 Match Result by Using Analytical Hierarchy Process Method
International Journal of Engineering and Emerging Technology
Lactic Acid Fermentation of Arthrospira Platensis (Spirulina) Biomass for Probiotic-Based Products
Journal of Applied Phycology
Plant Science
Aquatic Science
Ranking Refactoring Patterns Using the Analytical Hierarchy Process
Material Selection for Automated Dry Fiber Placement Using the Analytical Hierarchy Process
Advanced Manufacturing: Polymer and Composites Science
Electronic Engineering
Plastics
Polymers
Electrical
Innovation
Management of Technology
Ranking the Libyan Airlines by Using Full Consistency Method (FUCOM) and Analytical Hierarchy Process (AHP)
Operational Research in Engineering Sciences: Theory and Applications
A Prominent Superfood: Spirulina Platensis
Consumer Preferences for Attributes of Interest of Honey Products
Asian Business Research
Consumer Stated Preferences for Dairy Products With Carbon Footprint Labels in Italy
Agricultural and Food Economics
Agricultural
Economics
Econometrics
Food Science
Biological Sciences
Design, Analysis and Optimum Selection of Mold Runner Section by Using Ahp (Analytical Hierarchy Process) Method.
International Journal of Advance Engineering and Research Development