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Publications by H. M. Vines
Citrus Fruit Enzymes. I. Ascorbic Acid Oxidase in Oranges
Plant Physiology
Plant Science
Genetics
Physiology
Some Effects of Ammonia on Plant Metabolism and a Possible Mechanism for Ammonia Toxicity
Plant Physiology
Plant Science
Genetics
Physiology
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Gibberellic Acid Application Timing Affects Fruit Quality of Processing Oranges
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Response of Ascorbic Acid Content and Acidity to Different Storage Temperatures and Durations in Oranges
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On the Chemical Properties of the Ascorbic Acid Oxidase
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Ascorbic Acid Inhibition of the Glucose-Oxidase Test for Glycosuria
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Reaction Properties of the Ascorbic Acid Oxidase From Myrothecium Verrucaria
Plant Physiology
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Subcellular Localization of Redox Enzymes Involving Ascorbic Acid in Cucumber Fruits
Journal of the Japanese Society for Horticultural Science
Biosynthesis of L-Ascorbic Acid in Tissue (I)
Eiyo To Shokuryo