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Publications by Hamza Hammadi
Date Palm Fruits as a Potential Source of Functional Dietary Fiber: A Review
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
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A Review of Mushrooms as a Potential Source of Dietary Vitamin D
Nutrients
Nutrition
Food Science
Dietetics
Date Palm ( Phoenix Dactylifera L.) Biotechnology: A Mini-Review
Biotechnologia
Biotechnology
Plant Science
Purification and Characterization of Peroxidase From Date Palm Cv. Agwa Fruits
International Journal of Food Properties
Food Science
A Review of Dietary Fiber in the Diabetic Diet
Romanian Journal of Diabetes Nutrition and Metabolic Diseases
Fruits By-Products – A Source of Valuable Active Principles. A Short Review
Frontiers in Bioengineering and Biotechnology
Bioengineering
Biomedical Engineering
Histology
Biotechnology
Effects of Date Palm Pollen on Fertility: Research Proposal for a Systematic Review
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Termite Digestomes as a Potential Source of Symbiotic Microbiota for Lignocelluloses Degradation: A Review
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Utilization of Palm Fiber King as a Strengthening Material on Biocomposite
JOURNAL OF SCIENCE AND APPLIED ENGINEERING
Use, Production and Conservation of Palm Fiber in South America: A Review
Journal of Human Ecology
Ecology
Mutagenesis
Public Health
Food Science
Environmental
Health
Toxicology
Occupational Health