Fruits By-Products – A Source of Valuable Active Principles. A Short Review

Frontiers in Bioengineering and Biotechnology- Switzerland

doi 10.3389/fbioe.2020.00319

Full Text

Abstract

Available in

Date

Authors

Publisher

Frontiers Media SA

Related search

Agaricus Bisporus and Its By-Products as a Source of Valuable Extracts and Bioactive Compounds

Food Chemistry
MedicineAnalytical ChemistryFood Science
2019English

Date Palm Fruits as a Potential Source of Functional Dietary Fiber: A Review

Food Science and Technology Research
IndustrialMarketingFood ScienceManufacturing EngineeringChemical EngineeringBiotechnology
2019English

Berry Fruits as a Source of Biologically Active Compounds: The Case of Lonicera Caerulea

Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia
BiochemistryMedicineGeneticsMolecular Biology
2007English

Grapes as a Valuable Source of Nutrition and Health

Biomedical and Pharmacology Journal
Pharmacology
2014English

A Review of Biologically Active Natural Products From a Desert Plant Cistanche Tubulosa

Chemical and Pharmaceutical Bulletin
MedicineDrug DiscoveryChemistry
2019English

Crops of Waxy Purple Corn: A Valuable Source of Antioxidative Phytochemicals

International Journal of Advances in Agricultural and Environmental Engineering
2016English

The Genus Grindelia Willd. As a Source of Valuable Medicinal Plant

Farmacja Polska
2018English

A Guide to the Orchard and Fruit Garden: Or an Account of the Most Valuable Fruits Cultivated in Great Britain / by George Lindley. With Additions of All the Most Valuable Fruits Cultivated in America ... By Michael Floy ..

1846English

Burkholderia as a Source of Natural Products

English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy