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Publications by Helen Poormazaheri
Selection and Characterization of Potential Probiotic Lactobacilli SPP Isolated From Chicken Feces May Be Used as a Potent Antibacterial Agent
Asian Journal of Dairy and Food Research
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Probiotic Characterization of Lactobacilli and Yeast Strains Isolated From Whey Beverage and Therapeutic Potential of Lactobacillus Yoghurt in Murine Giardiasis
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Symbiotic, Hypocholesterolemic and Antioxidant Effects of Potential Probiotic Lactobacilli Strains Isolated From Tunisian Camel Milk
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Isolation of Lactic Acid Bacteria From Chicken Gut and Its Probiotic Potential Characterization
International Journal of Biosciences (IJB)
Isolation and in Vitro Characterization of Anti-Salmonella Enteritidis Probiotic Potential of Indigenous Lactobacilli From Poultry
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Screening of Lactobacilli Bacteria Isolated From Gastrointestinal Tract of Broiler Chickens for Their Use as Probiotic
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