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Publications by Hiroko Ashida
Visualization of Gluten, Starch, and Butter in Pie Pastry by Fluorescence Fingerprint Imaging
Food and Bioprocess Technology
Industrial
Risk
Quality
Manufacturing Engineering
Reliability
Safety
Food Science
Process Chemistry
Technology
Related publications
Visualization of Pulmonary Inflammation Using Noninvasive Fluorescence Molecular Imaging
Journal of Applied Physiology
Medicine
Physiology
Sports Science
A Sensitive Method for Confocal Fluorescence Microscopic Visualization of Starch Granules in Iodine Stained Samples
Plant Signaling & Behavior
Fingerprint Imaging by Scanning Electrochemical Microscopy
Electrochemistry Communications
Electrochemistry
Video Observation of Hand-Hygiene Compliance in a Manufacturer of Ready-To-Eat Pie and Pastry Products
International Journal of Environmental Health Research
Mutagenesis
Public Health
Environmental
Health
Medicine
Toxicology
Occupational Health
Pollution
Visualization of RecA Filaments and DNA by Fluorescence Microscopy
Journal of Biochemistry
Medicine
Biochemistry
Molecular Biology
Visualization of Submicron Aerosol Agglomeration by Laser-Induced Fluorescence
Aerosol Science and Technology
Materials Science
Pollution
Environmental Chemistry
Fluorescence Fingerprint for Food Evaluation and Its Applications
Kagaku To Seibutsu
Predictors of Indocyanine Green Visualization During Fluorescence Imaging for Segmental Plane Formation in Thoracoscopic Anatomical Segmentectomy
Journal of Thoracic Disease
Pulmonary
Respiratory Medicine
Visualization of Fuel Vapor in Inter-Droplet Space by Excited-Molecular Fluorescence
Journal of High Temperature Society