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Publications by Hiroko Seki
Ascorbic Acid Determination in Vegetables and Fruits: Comparison of Colorimetry With High Performance Liquid Chromatography
Journal of Food Chemistry & Nanotechnology
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Simultaneous Determination of Ascorbic Acid and Dehydroascorbic Acid by High Performance Liquid Chromatography
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Vitamins in Fruits and Vegetables of the Amazon. 1. Methods for the Determination of Β—carotene, Tocopherol and Ascorbic Acid With High Performance Liquid Chromatography (HPLC)
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Separative Determination of Ascorbic Acid and Erythorbic Acid in Animal Tissues by High-Performance Liquid Chromatography.
Journal of Nutritional Science and Vitaminology
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HbA1c Determination With High-Performance Liquid Chromatography
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Determination of Triazole Fungicides in Fruits and Vegetables by Liquid Chromatography-Mass Spectrometry (LC/MS)
Determination of Six Novel Amide Fungicides in Vegetables and Fruits by Liquid Chromatography-Tandem Mass Spectrometry
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Determination of Nifedipine in Plasma by High-Performance Liquid Chromatography.
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Determination of Lactose in Milk by High Performance Liquid Chromatography
Nihon Chikusan Gakkaiho