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Publications by Hiromichi Ichinokiyama
Using a Water Nozzle for Disbudding Satsuma Mandarins
Japanese Journal of Farm Work Research
Related publications
Studies on the Peel Puffing of Satsuma Mandarins
Journal of the Japanese Society for Horticultural Science
Method for Nondestructive Measurement of Β-Cryptoxanthin in Satsuma Mandarins (Citrus Unshiu Marcow.) Using Visible and Near-Infrared Spectroscopy
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Differences in the Photosynthetic Characteristics and Tree Vigor Among Some Cultivars of Very Early-Ripening Satsuma Mandarins.
Engei Gakkai zasshi
A Comparison of Two Mid-Season and Two Late-Maturing Satsuma Mandarins With the Standard Industry Cultivar ‘Silverhill’
New Zealand Journal of Crop and Horticultural Science
Horticulture
Agronomy
Crop Science
Energy-Saving Night Temperature Regime for Satsuma Mandarins (Citrus Unshiu Marc.) Grown in a Plastic House With Heating. III. Application of Different Night Temperature Patterns
Environmental Control in Biology
Plant Science
Agronomy
Crop Science
Improving the Efficiency of a Water-Treatment System Based on Water Cavitation and Plasma Using a Nozzle-Less Reactor
AIP Advances
Nanotechnology
Astronomy
Physics
Nanoscience
Slim Water Injection Nozzle for Silicon Wafer Wet Cleaning Bath
Advances in Chemical Engineering and Science
Ultrasonic Atomization Using a Micro Nozzle Array
Nihon Kikai Gakkai Ronbunshu, B Hen/Transactions of the Japan Society of Mechanical Engineers, Part B
Condensed Matter Physics
Mechanical Engineering
Cell Alignment and Accumulation Using Acoustic Nozzle for Bioprinting
Scientific Reports
Multidisciplinary