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Publications by I. Ismoyowati
EFFECT OF Α-Tocopherol AND ASCORBIC ACIDS ON PERFORMANCE AND BLOOD IMMUNITY PROFILE OF MALE NATIVE MUSCOVY DUCK
Journal of the Indonesian Tropical Animal Agriculture
Animal Science
Zoology
Veterinary
Related publications
Vitamin E (Α-Tocopherol) and Vitamin C (Ascorbic Acid) Supplementation on Cholesterol and Triglyceride Blood Profile of Male Native Muscovy
Niosomes of Ascorbic Acid and Α-Tocopherol in the Cerebral Ischemia-Reperfusion Model in Male Rats
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Effect of Soybean or Linseed Oil With RRR-d-α-tocopherol or Dl-Α-Tocopherol Acetate on Quality Characteristics and Fatty Acid Profile of Turkey Meat
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Effect of Supplementation of Different Levels of Selenium as Nanoparticles/Sodium Selenite on Blood Biochemical Profile and Humoral Immunity in Male Wistar Rats
Veterinary World
Veterinary
Histological Development of the Paracloacal Vascular Body in the Male Embryo of Muscovy Duck, Cairina Moschata.
The Japanese Journal of Veterinary Science
Effect of Dietary Fat Type on Performance, Biochemical Indices and Fatty Acids Profile in the Blood Serum of Broiler Chickens
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Effect of Organic Acids With Probiotic Supplementation on Immunity and Blood Biochemical Status of Broiler Chicken
International Journal of Current Microbiology and Applied Sciences
Effect of Probiotics and Α-Tocopherol Applications on Microbial Flora of Rat Gastrointestinal Tract
Journal of Animal and Veterinary Advances
EFFECT OF MATURATION MEDIA SUPPLEMENTED WITH RETINOL OR ASCORBIC ACID OR Α-Tocopherol ON CUMULUS CELL EXPANSION AND IN VITRO NUCLEAR MATURATION OF BUFFALO OOCYTES.
Journal of Animal and Poultry Production
