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Publications by I. Kahane

Effect of Substrate Salinity on the Ability for Protein Synthesis in Pea Roots

Plant Physiology

English

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Protein Synthesis in Ripening Pea Seeds. 3. Study of the Pods

Biochemical Journal

English

Effect of Sparsomycin on Protein Synthesis in the Mouse Liver.

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

Effect of Salinity on the Growth Performance, Body Composition, Antioxidant Indexes of Perinereis Aibuhitensis and Total Nitrogen in the Substrate

Agricultural Sciences

English

The Effect of Low Salinity on Teredinids

Brazilian Archives of Biology and Technology

Multidisciplinary

English

Effect of Lactobacillus Plantarum Fermentation on the Surface and Functional Properties of Pea Protein-Enriched Flour

Food Technology and Biotechnology

Chemical Engineering

Manufacturing Engineering

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Effect of Dietary Protein Quality on the Brain Protein Synthesis Rate in Aged Rats.

Journal of Nutritional Science and Vitaminology

English

The Morphogenetic Effect of Oxygen on Roots

Plant Physiology

English

Effect of Pea and Spring Cereals Intercropping on Grain Yield and Crude Protein Content

Ratarstvo i povrtarstvo

English

The Effect of Fusidic Acid on Protein Synthesis in a Mammalian System

Journal of Antibiotics

English