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Publications by I. Wąsowska

The Effect of Linseed Oil and Selenium on the Content of Fatty Acids and Some Elements in the Liver and Selected Tissues of Sheep

Journal of Animal and Feed Sciences

English

The Effect of Selenium and Linseed Oil on Growth of Sheep and Content of Selected Fatty Acids in M. Longissimus Dorsi

Journal of Animal and Feed Sciences

English

Related publications

The Effect of Linseed Oil and of Linseed Oil Fatty Acids Incorporated in the Diet on the Metabolism of Sheep

British Journal of Nutrition

English

The Content of Fatty Acids in Indonesia’s Fish Oil

Jurnal Ilmu dan Teknologi Kelautan Tropis

English

Effect of Fatty Acid Calcium Salts From Linseed Oil on the Yield and N-3 Fatty Acid Content of Milk and on Blood Plasma Parameters of Cows

Journal of Animal and Feed Sciences

English

The Effect of Oregano Essential Oil Intake Arachidonic and Docosahexaenoic Fatty Acids Content in the Brain of Mice

English

The Effect of Linseed Oil and Kelp Meal in Diets on Fatty Acid Profile of Rabbitfish Siganus Rivulatus

Mediterranean Aquaculture Journal

English

The Metabolism of Short-Chain Fatty Acids in the Sheep. 3*. Formic,n-Valeric and Some Branched-Chain Acids

Biochemical Journal

English

The Effect of Hemp Seed and Linseed Addition on the Quality of Liver Pâtés

Acta Scientiarum Polonorum, Technologia Alimentaria

English

Effect of Different Forms of Selenium on Trace Elements in the Blood Serum and Liver Tissue of Lambs

Journal of Elementology

Inorganic Chemistry

English